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RECIPE
2 INGREDIENTS8 STEPS25MIN

Mini Palmiers

4.3
3 Ratings
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K33 Kitchen
Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
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I feel so blessed to find out lots of big brand ready-made puff pastries that are actually vegan. They allow me to create some simple recipes like these mini palmiers to cure your pasty cravings.

25MIN

Total Time
K33 Kitchen
Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
GO TO BLOG
Ingredients
US / METRIC
Servings:
12
Serves 12
Ingredient List
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1/2 sheet
Puff Pastry
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Nutrition Per Serving
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CALORIES
64
FAT
3.9 g
PROTEIN
0.7 g
CARBS
6.5 g

Directions

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Step 1
Preheat oven to 355 degrees F (180 degrees C).
Step 2
Spread out Puff Pastry (1/2 sheet) gently. Sprinkle Caster Sugar (2 Tbsp) on both side of the pastry sheet and roll it into the pastry.

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132 Saved
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Nutrition Per Serving
Calories
64
% Daily Value*
Fat
3.9 g
5%
Saturated Fat
1.0 g
5%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
6.5 g
2%
Fiber
0.2 g
1%
Sugars
1.9 g
--
Protein
0.7 g
1%
Sodium
25.4 mg
1%
Vitamin D
--
--
Calcium
1.0 mg
0%
Iron
0.3 mg
2%
Potassium
6.3 mg
0%
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