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Recipes
Amazing Simple Cheese Sauce

4 INGREDIENTS • 5 STEPS • 30MINS

Amazing Simple Cheese Sauce

Recipe
4.5
2 ratings
This easy and tangy cheesy sauce is great on just about anything: potatoes, french fries, nachos and more.
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Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
This easy and tangy cheesy sauce is great on just about anything: potatoes, french fries, nachos and more.
30MINS
Total Time
$0.56
Cost Per Serving
Ingredients
Servings
6
us / metric
Sharp Cheddar Cheese
2 cups
Sharp Cheddar Cheese, freshly shredded
Evaporated Milk
12 fl oz
Hot Sauce
2 tsp
Hot Sauce
Nutrition Per Serving
VIEW ALL
Calories
232
Fat
16.1 g
Protein
13.4 g
Carbs
8.3 g
Love This Recipe?
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Amazing Simple Cheese Sauce
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author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/

Author's Notes

Whatever you do…shred your own cheese. Store-bought pre-shredded cheese has additives in it to prevent clumping. Those additives plus the corn starch in this recipe will cause it to be grainy instead of smooth.
Cooking InstructionsHide images
step 1
Hand shred the Sharp Cheddar Cheese (2 cups).
step 1 Hand shred the Sharp Cheddar Cheese (2 cups).
step 2
In a medium sized bowl, toss cheese with Corn Starch (1 Tbsp). Toss until well coated.
step 2 In a medium sized bowl, toss cheese with Corn Starch (1 Tbsp). Toss until well coated.
step 3
Transfer cheese mixture to medium sauce pan. Add the Evaporated Milk (8 fl oz) and the Hot Sauce (2 tsp). Cook over low heat, stirring constantly.
step 3 Transfer cheese mixture to medium sauce pan. Add the Evaporated Milk (8 fl oz) and the Hot Sauce (2 tsp). Cook over low heat, stirring constantly.
step 4
Continue to cook and stir until cheese is melted. Add the remaining Evaporated Milk (4 fl oz) slowly, stirring until well blended and heated through.
step 4 Continue to cook and stir until cheese is melted. Add the remaining Evaporated Milk (4 fl oz) slowly, stirring until well blended and heated through.
step 5
Remove from heat and serve with your favorite cheese-worthy food!
step 5 Remove from heat and serve with your favorite cheese-worthy food!
Tags
Appetizers
American
Budget-Friendly
Gluten-Free
Comfort Food
Lunch
Snack
Shellfish-Free
Dinner
Vegetarian
Game Day
Quick & Easy
Sauces & Dressings
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