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RECIPE
11 INGREDIENTS 5 STEPS 30min

Hot Ham and Cheese Dip

5.0
2 Ratings
A rich & savory hot ham and cheese dip with caramelized onions, hot sauce, cream cheese and loads onions. Serve with your favorite bread, chips or pita on gameday for the ultimate snack.
Hot Ham and Cheese Dip Recipe | SideChef
A rich & savory hot ham and cheese dip with caramelized onions, hot sauce, cream cheese and loads onions. Serve with your favorite bread, chips or pita on gameday for the ultimate snack.
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
30min
Total Time
$4.85
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 cups
Diced Ham
1 1/2 cups
Cream Cheese
1 1/3 cups
1 1/3 cups
1 1/3 cups
Shredded Monterey Jack Cheese
1
Medium Onion , thinly sliced, chopped
3 Tbsp
1 bunch
Scallions , finely chopped
3 scallions per 4 servings
1/4 cup
2 Tbsp
Frank's® RedHot® Sauce
1/2 tsp
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1108
FAT
94.9 g
PROTEIN
49.9 g
CARBS
16.4 g

Author's Notes

If you are not using a cast-iron skillet, use an oven-safe skillet. Or, transfer the dip to an 8x-inch baking dish before baking.

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
In a large cast-iron skillet, cook the Ham (2 cups) in Butter (1 Tbsp) until browned. Set aside.
Step 3
In the same skillet, slowly cook the Onion (1) in the remaining butter until soft and caramelized.
Step 4
Over low heat, stir in the Cream Cheese (1 1/2 cups) until melted. Add the Sharp White Cheddar Cheese (1 1/3 cups) , Cheddar Cheese (1 1/3 cups) , Monterey Jack Cheese (1 1/3 cups) , Milk (1/4 cup) , Frank's® RedHot® Sauce (2 Tbsp) , Paprika (1/2 tsp) , Butter (2 Tbsp) including the browned ham and Scallions (1 bunch) and stir well to combine.
Step 5
Place skillet into the oven and bake for 15 to 20 minutes until heated and bubbly. Serve warm with your favorite crackers or bread. Enjoy!
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Nutrition Per Serving
Calories
1108
% Daily Value*
Fat
94.9 g
122%
Saturated Fat
52.3 g
262%
Trans Fat
1.0 g
--
Cholesterol
288.5 mg
96%
Carbohydrates
16.4 g
6%
Fiber
1.4 g
5%
Sugars
6.7 g
--
Protein
49.9 g
100%
Sodium
2135.4 mg
93%
Vitamin D
1.1 µg
6%
Calcium
1068.3 mg
82%
Iron
1.6 mg
9%
Potassium
551.9 mg
12%
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