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RECIPE
4 INGREDIENTS 5 STEPS 40min

Oven Roasted Radishes

5.0
2 Ratings
Oven Roasted Radishes are a simple but delicious side dish that is easy to pair with any fish or meat dish.
Oven Roasted Radishes Recipe | SideChef
Oven Roasted Radishes are a simple but delicious side dish that is easy to pair with any fish or meat dish.
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
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Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
40min
Total Time
$0.61
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 bunch
Baby Red Radish
as needed
Extra-Virgin Olive Oil
to taste

Try This Recipe

Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
29
FAT
0.0 g
PROTEIN
1.9 g
CARBS
5.6 g

Author's Notes

Cooking the radishes will remove their typical spicy taste.

Cooking Instructions

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Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Wash the Baby Red Radish (1 bunch) , cut them in half, and transfer them to a bowl.
Step 3
Next season with Salt (to taste) , Black Pepper (to taste) , and sprinkle with Olive Oil (as needed) . Use your hands to toss everything together until radishes are well-coated in oil and seasoning.
Step 4
Place the radishes on a parchment paper-lined tray and bake in the preheated oven at 400 degrees F (200 degrees C) for about 20-30 minutes. Toss them around halfway through.
Step 5
Serve the radishes with fish or meat.

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5.0
2 Ratings
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Nutrition Per Serving
Calories
29
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
5.6 g
2%
Fiber
1.9 g
7%
Sugars
3.7 g
--
Protein
1.9 g
4%
Sodium
65.2 mg
3%
Vitamin D
--
--
Calcium
38.2 mg
3%
Iron
0.7 mg
4%
Potassium
--
--
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