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SideChef
Recipes
Crescent Roll Pepperoni Pizza Snacks

4 INGREDIENTS • 5 STEPS • 30MINS

Crescent Roll Pepperoni Pizza Snacks

Recipe

5.0

1 rating
Made with 4 ingredients, these cheesy and delicious pepperoni pizza snacks will be a hit with the kids. Great for parties, sleepovers, easy dinners and fast lunches.
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Made with 4 ingredients, these cheesy and delicious pepperoni pizza snacks will be a hit with the kids. Great for parties, sleepovers, easy dinners and fast lunches.
author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/

30MINS

Total Time

$0.43

Cost Per Serving

Ingredients

Servings
8
us / metric
Crescent Roll Dough
1 pckg
Crescent Roll Dough
Pizza Sauce
1/2 cup
Pizza Sauce
Cheese
1 cup
Cheese, shredded
Pepperoni Slice
1/2 cup
Pepperoni Slice

Nutrition Per Serving

VIEW ALL
Calories
95
Fat
7.7 g
Protein
4.7 g
Carbs
1.9 g
Love This Recipe?
Add to plan
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Crescent Roll Pepperoni Pizza Snacks
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author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/

Cooking Instructions

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step 1
Preheat oven to 375 degrees F (190 degrees C). Lightly spray a muffin pan with non stick spray.
step 2
Unroll the Crescent Roll Dough (1 pckg) triangles. Form the cresent dough triangles into a circular disc. Gently press the crescent dough into the bottom of each muffin tin.
step 2 Unroll the Crescent Roll Dough (1 pckg) triangles. Form the cresent dough triangles into a circular disc. Gently press the crescent dough into the bottom of each muffin tin.
step 3
Spoon 1 tablespoon of Pizza Sauce (1/2 cup) into each dough filled cup. Layer each with even amounts of Cheese (1 cup) and Pepperoni Slice (1/2 cup).
step 3 Spoon 1 tablespoon of Pizza Sauce (1/2 cup) into each dough filled cup. Layer each with even amounts of Cheese (1 cup) and Pepperoni Slice (1/2 cup).
step 4
Bake for 12 minutes until the dough is golden brown on the edges and the cheese is melted and bubbly.
step 5
Cool for 1 minute in the muffin pan. Gently move a knife around the edge of each pizza cup to release them from the pan. Serve warm.
step 5 Cool for 1 minute in the muffin pan. Gently move a knife around the edge of each pizza cup to release them from the pan. Serve warm.

Tags

Appetizers
American
Back to School
Lunch
Snack
Shellfish-Free
Kid-Friendly
Game Day
Italian
Pizza
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