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RECIPE
3 INGREDIENTS•8 STEPS•1HR

Cajun Butter Baked Chicken Thighs

5.0
2 Ratings
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An easy and delicious recipe for savory spiced butter baked chicken thighs. A golden, cripsy skin with tender, juicy chicken on the inside. Made with only three ingredients.

1HR

Total Time
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Ingredients
US / METRIC
Servings:
10
Serves 10
Ingredient List
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5 lb
Bone-in, Skin-on Chicken Thighs
1/3 cup
Butter , melted
1 Tbsp
Cajun Seasoning
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Nutrition Per Serving
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CALORIES
320
FAT
15.6 g
PROTEIN
44.6 g
CARBS
0.0 g

Author's Notes

The nutritional value for this recipe is listed higher than it actually is due to the calories in the total amount of butter. Since the butter actually drips into the skin and into the baking pan, all of it is not in the chicken. You can also baste the chicken with the reserved chicken fat and butter that gathers in the bottom of the pan to reduce the amount of butter used.

Directions

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Step 1
Preheat oven to 400 degrees F (205 degrees C).
Step 2
Place oven rack in center. Arrange a wire baking rack on top of a shallow baking pan and set aside.
Step 3
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Nutrition Per Serving
Calories
320
% Daily Value*
Fat
15.6 g
20%
Saturated Fat
6.1 g
30%
Trans Fat
0.0 g
--
Cholesterol
210.0 mg
70%
Carbohydrates
0.0 g
0%
Fiber
0.0 g
0%
Sugars
0.0 g
--
Protein
44.6 g
89%
Sodium
414.3 mg
18%
Vitamin D
--
--
Calcium
42.7 mg
3%
Iron
2.2 mg
12%
Potassium
1.9 mg
0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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