![author_avatar](https://www.sidechef.com/profile/b00f7196-8549-46b8-a7ea-3d8c85626706.jpg?d=96x96)
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Super moist cake with a rustic flavor, made with cooked wheat berries spelt flour, and coconut sugar.
50MINS
Total Time
$0.56
Cost Per Serving
Ingredients
Servings
8
us / metric
![Organic Egg](https://www.sidechef.com/ingredient/8c8bcef6-5ba2-476e-98d2-74f423059f33.jpeg?d=96x96)
2
Organic Eggs
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/3 cup
Water
![Dry Wheat Berries](https://www.sidechef.com/ingredient/a5a61f22-784b-4f8b-8282-2d2863b89a90.jpeg?d=96x96)
3/4 cup
Cooked Dry Wheat Berries, puréed
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
0.5 oz
Baking Powder
![Powdered Confectioners Sugar](https://www.sidechef.com/ingredient/5cba8d91-c517-4a1e-bf21-09cbb467165a.jpg?d=96x96)
to taste
Powdered Confectioners Sugar
Nutrition Per Serving
VIEW ALL
Calories
168
Fat
0.5 g
Protein
5.2 g
Carbs
37.2 g