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RECIPE
10 INGREDIENTS7 STEPS50MIN

Baby BBQ Meatloaf

4.6
5 Ratings

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You are going to love our easy dinner recipe for Baby BBQ Meatloaf. There are three things I love about this meatloaf recipe. 1-The individual meatloaves are perfectly portioned for quicker cooking. 2-They are perfectly seasoned with the zing of bbq sauce.
50MIN
Total Time

Buy This Cook That

Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Ingredients

US / METRIC
Servings:
8
Serves 8
2 lb
Lean Ground Beef
1/2 cup
Barbecue Sauce
1/4 cup
Barbecue Sauce
1/2 cup
Breadcrumbs
or Homemade Breadcrumbs
1/4 cup
Bell Peppers , diced
1/4 cup
Onions , diced
1 Tbsp
1/2 tsp
Garlic , minced
1/2 tsp

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Nutrition Per Serving

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CALORIES
272
FAT
9.9 g
PROTEIN
24.6 g
CARBS
19.5 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (175 degrees C). There is no need to grease the loaf pan.
Step 2
In a small skillet, heat the Olive Oil (1 tablespoon) and add the Bell Pepper (1/4 cup), Onion (1/4 cup), and Garlic (1/2 teaspoon). Cook until tender and translucent, about 7 minutes. Cool.

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Nutrition Per Serving
Calories
272
% Daily Value*
Fat
9.9 g
13%
Saturated Fat
3.5 g
18%
Trans Fat
0.4 g
--
Cholesterol
71.4 mg
24%
Carbohydrates
19.5 g
7%
Fiber
1.0 g
4%
Sugars
9.6 g
--
Protein
24.6 g
49%
Sodium
566.8 mg
25%
Vitamin D
0.1 µg
0%
Calcium
22.8 mg
2%
Iron
3.0 mg
17%
Potassium
460.1 mg
10%
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