Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
7 INGREDIENTS 5 STEPS 20min

Lemon Rosemary Brussels Sprouts

4.8
17 Ratings
Community Pick
Roasted Brussels sprouts seasoned with salt and pepper, then dressed with a light and simple lemon rosemary dressing. Healthy and delicious!
Lemon Rosemary Brussels Sprouts Recipe | SideChef
Roasted Brussels sprouts seasoned with salt and pepper, then dressed with a light and simple lemon rosemary dressing. Healthy and delicious!
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
20min
Total Time
$1.01
Cost Per Serving

Ingredients

Servings
4
US / METRIC
to taste
1
Lemon , zested, juiced
1/4 cup
plus more for roasting
1/2 Tbsp
1/2 tsp
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
185
FAT
13.9 g
PROTEIN
4.1 g
CARBS
15.1 g

Cooking Instructions

HIDE IMAGES
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Chop the Fresh Rosemary (1/2 tsp) . Zest and juice the Lemon (1) .
Step 3
Clean the Brussels Sprouts (5 cups) by rinsing with water, then pat dry with a paper towel. Remove the outer layer of leaves and stems, then halve.
Step 4
Toss the sprouts with a small amount of Olive Oil, Salt (to taste) , and Ground Black Pepper (to taste) . Lay on a baking pan and roast for 15-20 minutes, until the outside is dark and crispy.
Step 5
For dressing, whisk the lemon juice, lemon zest, Olive Oil (1/4 cup) , Honey (1/2 Tbsp) , and chopped rosemary together, adjusting amounts as needed. Pour dressing over the sprouts and enjoy!

Rate & Review

Tap to Rate:
Leave a comment
1475 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
close
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
185
% Daily Value*
Fat
13.9 g
18%
Saturated Fat
2.0 g
10%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
15.1 g
5%
Fiber
4.9 g
18%
Sugars
5.9 g
--
Protein
4.1 g
8%
Sodium
28.9 mg
1%
Vitamin D
--
--
Calcium
53.6 mg
4%
Iron
1.8 mg
10%
Potassium
472.8 mg
10%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from