Name: Lemon Rosemary Brussels Sprouts
Total time: PT1200.0S
Yield: 4
Ingredients: 1 pound Brussels Sprouts; to taste Salt; to taste Ground Black Pepper; 1 Lemon; 1/4 cup Olive Oil; 2 teaspoon Honey; 1/2 teaspoon Fresh Rosemary

Lemon Rosemary Brussels Sprouts

Recipe

4.8

17 ratings

Community Pick

Roasted Brussels sprouts seasoned with salt and pepper, then dressed with a light and simple lemon rosemary dressing. Healthy and delicious!

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Roasted Brussels sprouts seasoned with salt and pepper, then dressed with a light and simple lemon rosemary dressing. Healthy and delicious!

Vodka & Biscuits

I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.

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20MINS

Total Time

$1.01

Cost Per Serving

Ingredients

Servings

us / metric

5 cups

Brussels Sprouts

to taste

Salt

to taste

Ground Black Pepper

Lemon, zested, juiced

4 Tbsp

Olive Oil

plus more for roasting

2 tsp

Honey

1/2 tsp

Fresh Rosemary, chopped

Nutrition Per Serving

VIEW ALL

Calories

185

Fat

13.9 g

Protein

4.1 g

Carbs

15.1 g

Lemon Rosemary Brussels Sprouts

4.8

20MINS

$1.01

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

Tags