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Ginger Scallion Noodles with Broccoli and Carrots
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Recipe

10 INGREDIENTS • 5 STEPS • 20MINS

Ginger Scallion Noodles with Broccoli and Carrots

5.0
1 rating
An addictively simple & delicious dish I find myself making almost every week!
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Ginger Scallion Noodles with Broccoli and Carrots
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Proportional Plate
Hi, I'm Candice! Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com
An addictively simple & delicious dish I find myself making almost every week!
20MINS
Total Time
$3.24
Cost Per Serving
Ingredients
Servings
4
US / Metric
Scallion
1 cup
Scallion, thinly sliced
Fresh Ginger
1/2
Fresh Ginger, peeled, grated
Oil
1/4 cup
Oil
Soy Sauce
1 Tbsp
Sherry Vinegar
1 tsp
Sherry Vinegar
or Marsala Wine
Crushed Red Pepper Flakes
1/2 tsp
Crushed Red Pepper Flakes
Broccoli
1 head
Large Broccoli
Carrot
2
Carrots, thinly sliced
optional
Neutral Oil
2 Tbsp
Neutral Oil
Ramen Noodles
10 oz
Ramen Noodles
Nutrition Per Serving
VIEW ALL
Calories
591
Fat
34.5 g
Protein
13.9 g
Carbs
61.2 g
Add to plan
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Ginger Scallion Noodles with Broccoli and Carrots
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author_avatar
Proportional Plate
Hi, I'm Candice! Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com
Cooking InstructionsHide images
step 1
Mix the Scallion (1 cup), Fresh Ginger (1/2), Oil (1/4 cup), Soy Sauce (1 Tbsp), Crushed Red Pepper Flakes (1/2 tsp), and Sherry Vinegar (1 tsp). Set aside.
step 2
Bring a pot of water to boil.
step 3
Cut the florets off the Broccoli (1 head) and thinly slice the stock.
step 4
In the meantime, heat Neutral Oil (2 Tbsp) in a pan over high heat. Add the broccoli and Carrots (2). Cook 5-10 minutes until you reach the tenderness desired in your veggies. Add the scallion mixture. Mix well. Turn off the heat.
step 5
Add the Ramen Noodles (10 oz) to your boiling water. Cook 3-4 minutes. Drain. Add to the pan with broccoli and carrots. Stir well, and serve!
step 5 Add the Ramen Noodles (10 oz) to your boiling water. Cook 3-4 minutes. Drain. Add to the pan with broccoli and carrots. Stir well, and serve!
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Tags
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Dairy-Free
Asian
Lunch
Shellfish-Free
Dinner
Vegan
Vegetarian
Quick & Easy
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