7 INGREDIENTS • 5 STEPS • 38MINS

Grilled Prawns with Chili

Name: Grilled Prawns with Chili
Total time: PT2280.0S
Yield: 4
Ingredients: 1 kilogram Prawns; 100 gram Butter; 20 milliliter Olive Oil; 1 teaspoon Smoked Paprika; 4 clove Garlic; 2 Red Chili Pepper; to taste Coarse Sea Salt

Recipe

Grilled prawns with chili recipe made using wild-caught prawns. Prawns are super tasty and so easy to whip up; leaving you with more quality time with your loved one. Perfect for date nights.

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East After Noon

A literary soul writer, stylist, recipe developer and neutralist.

http://eastafternoon.com/

Grilled prawns with chili recipe made using wild-caught prawns. Prawns are super tasty and so easy to whip up; leaving you with more quality time with your loved one. Perfect for date nights.

38MINS

Total Time

$4.23

Cost Per Serving

Ingredients

Servings

4

us / metric

2.2 lb

Prawns

roughly 10 per person

3.5 oz

Butter

4 tsp

Olive Oil

1 tsp

Smoked Paprika

4 cloves

Garlic, crushed

2

Red Chili Peppers, finely chopped

up to 3

to taste

Coarse Sea Salt

Nutrition Per Serving

VIEW ALL

Calories

413

Fat

27.2 g

Protein

34.1 g

Carbs

5.7 g

Love This Recipe?

Add to plan

Grilled Prawns with Chili

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East After Noon

A literary soul writer, stylist, recipe developer and neutralist.

http://eastafternoon.com/

Cooking InstructionsHide images

step 1

To devein Prawns (2.2 lb) use a knife to slice along the backbone of the prawn. Pull out the alimentary canal and discard.

step 2

In a small saucepan over low heat, melt the Butter (3.5 oz) and add the Olive Oil (4 tsp). Stir through the Smoked Paprika (1 tsp) and Red Chili Peppers (2), and remove the pan from the heat.

step 3

Add in the Garlic (4 cloves) and leave the butter to sit for 5 minutes. Season the butter with Coarse Sea Salt (to taste).

step 4

Arrange the cleaned prawns in a large ovenproof dish and pour over the paprika butter. If cooking the prawns in the oven, place them in the dish under a hot 425 degrees F (220 degrees C) grill for 2-3 minutes per side.

step 5

Serve the prawns with fresh crusty bread and a green salad.