Name: Spanish Chorizo and Feta Cheese Rice Cake
Total time: PT1680.0S
Yield: 12
Ingredients: 400 gram White Rice; 50 gram Spanish Chorizo; 1 cup Feta Cheese; 1/4 cup Parmesan Cheese; 1/2 teaspoon Ground Black Pepper; 2 teaspoon Salt; 3 Free Range Egg; 15 stalk Fresh Chives; 1 tablespoon All-Purpose Flour; 4 teaspoon Vegetable Oil

Spanish Chorizo and Feta Cheese Rice Cake

Recipe

5.0

1 rating

These Spanish Chorizo and Feta Cheese Rice Cakes are delicious, wholesome, easy to make and perfect hot or cold. The combination of the Spanish chorizo, Feta and Parmesan give a tangy, smoky and salty flavour mix so satisfying that you can't stop after trying the first one!

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Mi Terruño Food

Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.

https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg

28MINS

Total Time

$1.28

Cost Per Serving

Ingredients

Servings