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12 INGREDIENTS•7 STEPS•1hr

Chicken Parmesan Wonton Cups

Name: Chicken Parmesan Wonton Cups
Total time: 3600 s
Yield: 12
Ingredients: 1 Wonton Wrappers; 2 teaspoon Vegetable Oil; 1 pound Chicken Cutlet; to taste Salt and Pepper; 1 teaspoon Italian Seasoning; 1 teaspoon Dried Basil; 1/2 teaspoon Dried Minced Garlic; 1 cup Pasta Sauce; 6 ounce Fresh Mozzarella Cheese Ball; 1/2 cup Parmesan Cheese; 1/2 cup Seasoned Panko Breadcrumbs; to taste Fresh Basil

5.0

4 Ratings

The flavors of chicken Parmesan are all there, the breading, the sauce, the cheese, and the chicken. The seasonings are just right and the crunchiness of the baked wonton cups just makes it seem like you are eating bread sticks with your meal. This recipe is a keeper. Perfect for Super Bowl game day or any party.

Chicken Parmesan Wonton Cups Recipe | SideChef

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The Sweet Chick

I am a stay at home mother to two cute and rowdy kids and a wife to a supportive husband. I’m addicted to sweets & love trying new recipes.

http://www.thesweetchick.com

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The Sweet Chick

I am a stay at home mother to two cute and rowdy kids and a wife to a supportive husband. I’m addicted to sweets & love trying new recipes.

http://www.thesweetchick.com

1hr

Total Time

$0.63

Cost Per Serving

Ingredients

US / METRIC

Servings:

Serves 12

Wonton Wrappers

1/2 Tbsp

Vegetable Oil

1 lb

Chicken Cutlets

to taste

Salt and Pepper

1 tsp

Italian Seasoning

1 tsp

Dried Basil

1/2 tsp

Dried Minced Garlic

1 cup

Pasta Sauce

1 cup

Fresh Mozzarella Cheese Ball

1/2 cup

Parmesan Cheese , grated

1/2 cup

Seasoned Panko Breadcrumbs

to taste

Fresh Basil

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Nutrition Per Serving

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CALORIES

131

FAT

5.6 g

PROTEIN

14.3 g

CARBS

5.0 g

Cooking Instructions

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Step 1

Preheat oven to 350 degrees F (18 degrees C).

Step 2

Line two 24 cavity greased mini muffin tins with the wraps from the Wonton Wrappers (1) , pressing down gently to mold the shape. Bake 7 minutes, then remove from oven.

Step 3

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Chicken Parmesan Wonton Cups

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