Panna cotta is a simple Italian dessert that makes it the perfect romantic recipe for Valentine's Day. Make your dessert fancy by serving with blueberry, blackberry, and strawberries.
Author: Nicko's Kitchen
Vanilla Bean Paste
In a pot, add Heavy Cream (2 1/4 cups), Milk (1 cup), Vanilla Bean Paste (1/2 Tbsp), and Caster Sugar (2 1/2 Tbsp). Stir well and bring to boil.
Once boiling, turn off the heat. Add in Gelatin Sheets (3), and mix well. Pour mixture into molds. Chill in the fridge for 4-6 hours.
In a small bowl, add Fresh Blackberries (1/2 cup), Fresh Blueberries (1/2 cup), and Fresh Strawberries (1/2 cup). Top with Granulated Sugar (1/2 Tbsp) and stir well to combine. Leave to macerate.
Take the panna cotta out of the refrigerator. Flip it out onto the plate and serve with the berries. Enjoy!
Nutrition Per Serving
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