Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
8 INGREDIENTS 5 STEPS 20min

White Wine Mustard Ribeye Steak

4.5
2 Ratings
With a strong, earthy, tangy, wine-infused marinade, you need a strong marinade to penetrate the meat well and give you just the right amount of flavor in the finished dish.
White Wine Mustard Ribeye Steak Recipe | SideChef
With a strong, earthy, tangy, wine-infused marinade, you need a strong marinade to penetrate the meat well and give you just the right amount of flavor in the finished dish.
My specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.
https://www.searnation.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
My specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.
https://www.searnation.com
20min
Total Time
$6.34
Cost Per Serving

Ingredients

Servings
2
US / METRIC
2
Rib Eye Steak
1/4 cup
White Wine
1/2 cup
Dijon Mustard
3 Tbsp
1/4 cup
Shallots , diced
1 tsp
2 Tbsp
Extra-Virgin Olive Oil
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
778
FAT
42.1 g
PROTEIN
60.0 g
CARBS
18.4 g

Cooking Instructions

HIDE IMAGES
Step 1
Mix White Wine (1/4 cup) , Dijon Mustard (1/2 cup) , Ground Black Pepper (1/2 tsp) , Tarragon (3 Tbsp) , Shallots (1/4 cup) , Salt (1 tsp) , and Extra-Virgin Olive Oil (2 Tbsp) together in a baking dish large enough to hold the steaks.
Step 2
Place Rib Eye Steak (2) in the marinade, coating both sides of the steaks. Cover and refrigerate at least 8 hours or up to 1 day.
Step 3
If using a grill, preheat the grill to 350 degrees F (180 degrees C). If using a stove, preheat a large frying pan to medium to medium-high heat.
Step 4
Grill or pan fry steaks to your perfection, about 5 minutes per side for medium rare.
Step 5
Serve and enjoy!
449 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
close
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
778
% Daily Value*
Fat
42.1 g
54%
Saturated Fat
12.9 g
64%
Trans Fat
1.4 g
--
Cholesterol
182.7 mg
61%
Carbohydrates
18.4 g
7%
Fiber
1.0 g
4%
Sugars
1.9 g
--
Protein
60.0 g
120%
Sodium
2149.6 mg
93%
Vitamin D
0.3 µg
2%
Calcium
70.7 mg
5%
Iron
6.8 mg
38%
Potassium
939.6 mg
20%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from