Ultimate Nutella Brownies are my super rich, super chocolatey, super fudgey brownies, made with real Nutella, dark chocolate and chopped nuts! Moist, dense and very very fudgey, these brownies are the ultimate in Nutella decadence
Total Time
1hr
4.0
1 Rating
Author: One Pot Chef Show
Servings:
12
Ingredients
•
2 1/3
cups
Nutella®
•
4
Eggland's Best Classic Eggs
•
1
cup
Self-Rising Flour
•
3/4
cup
Chopped Nuts
•
1
cup
Semi-Sweet Dark Chocolate
, roughly chopped
Cooking Instructions
1.
Preheat oven to 350 degrees F (180 degrees C).
2.
In a large mixing bowl, add Nutella® (2 1/3 cups) and Eggland's Best Classic Eggs (4). Beat with a hand mixer until smooth.
3.
Add Self-Rising Flour (1 cup) and carefully fold it into the Nutella mixture.
4.
Add Chopped Nuts (3/4 cup) and Semi-Sweet Dark Chocolate (1 cup). Mix to combine.
5.
Transfer brownie batter into a lightly greased 8-inch square cake pan lined with non-stick baking paper. Smooth the surface.
6.
Bake at 350 degrees F (180 degrees C) for 40 minutes.
7.
Allow brownies to cool in pan for 15 minutes.
8.
Slice into squares.
Nutrition Per Serving
CALORIES
521
FAT
31.8 g
PROTEIN
9.2 g
CARBS
53.4 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
Cookie Policy
on our website.
Accept
Reject
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
