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SideChef
Recipes
Dairy-Free
Zesty Michelada

8 INGREDIENTS • 3 STEPS • 10MINS

Zesty Michelada

Recipe
A little spicy and salty, the Zesty Michelada is quite thirst quenching and goes down easy on a hot day. Clamato juice is a blend of tomato juice, spices, and clam juice. Clam juice and beer may sound like an odd combination, yet the clam gives it a bit of brininess that makes it perfectly “slurpable” over a chili spiced salted rim.
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Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
A little spicy and salty, the Zesty Michelada is quite thirst quenching and goes down easy on a hot day. Clamato juice is a blend of tomato juice, spices, and clam juice. Clam juice and beer may sound like an odd combination, yet the clam gives it a bit of brininess that makes it perfectly “slurpable” over a chili spiced salted rim.
10MINS
Total Time
$1.48
Cost Per Serving
Ingredients
Servings
4
us / metric
Salt
1 Tbsp
Salt
Chili Powder
as needed
Chili Powder
Lime
4
Limes, zested, juiced
one per serving
Motts® Clamato
1 1/2 cups
Motts® Clamato
Corona
2 bottles
(355 mL)
Corona
Hot Sauce
as needed
Hot Sauce
Maggi Seasoning
2 tsp
Maggi Seasoning
Worcestershire Sauce
2 tsp
Worcestershire Sauce
Nutrition Per Serving
VIEW ALL
Calories
114
Fat
0.1 g
Protein
1.5 g
Carbs
15.3 g
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Zesty Michelada
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author_avatar
Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Cooking InstructionsHide images
step 1
In a flat shallow dish, combine Salt (1 Tbsp), Chili Powder (as needed), and zest from the Limes (4). Cut one wedge out of the whole Lime and run along the rim of 4 tall beer glasses to wet the edge. Dip each glass rim into salt to rim the edge. Set aside.
step 1 In a flat shallow dish, combine Salt (1 Tbsp), Chili Powder (as needed), and zest from the Limes (4). Cut one wedge out of the whole Lime and run along the rim of 4 tall beer glasses to wet the edge. Dip each glass rim into salt to rim the edge. Set aside.
step 2
Measure Motts® Clamato (1 1/2 cups) into a 2 cup liquid measure and add juice from the limes. Hot Sauce (as needed), Maggi Seasoning (2 tsp) and Worcestershire Sauce (2 tsp). Stir to combine.
step 3
Fill the salt-rimmed glasses 1/3 full of ice and pour tomato mixture equally between glasses and top each with 1/2 a Corona (2 bottles). Garnish as desired and serve immediately. Enjoy!
step 3 Fill the salt-rimmed glasses 1/3 full of ice and pour tomato mixture equally between glasses and top each with 1/2 a Corona (2 bottles). Garnish as desired and serve immediately. Enjoy!
Tags
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Dairy-Free
Date Night
Cocktails
Cinco de Mayo
Drinks
Father's Day
Quick & Easy
Mexican
Summer
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