In a flat shallow dish, combine
Salt (1 Tbsp)
Chili Powder (1/2 tsp)
, and zest from the
. Cut one wedge out of the whole Lime and run along the rim of 4 tall beer glasses to wet the edge. Dip each glass rim into salt to rim the edge. Set aside.
Motts® Clamato (1 1/2 cups)
into a 2 cup liquid measure and add juice from the limes.
Hot Sauce (1/2 tsp)
Maggi Seasoning (1/2 Tbsp)
Worcestershire Sauce (1/2 Tbsp)
. Stir to combine.
Fill the salt-rimmed glasses 1/3 full of ice and pour tomato mixture equally between glasses and top each with 1/2 a
Corona (2 bottles)
. Garnish as desired and serve immediately. Enjoy!