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Recipes
Tart Apple Jack Grilled Cheese Sandwich

6 INGREDIENTS • 5 STEPS • 20MINS

Tart Apple Jack Grilled Cheese Sandwich

Recipe
3.7
6 ratings
Fill your house with the smell of Tart Apple Jack Grilled Cheese Sandwich. It’s cheesy, gooey and cut by the tart apple and spicy deli mustard.
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Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
Fill your house with the smell of Tart Apple Jack Grilled Cheese Sandwich. It’s cheesy, gooey and cut by the tart apple and spicy deli mustard.
20MINS
Total Time
$1.26
Cost Per Serving
Ingredients
Servings
4
us / metric
Challah Bread
8 slices
Challah Bread
Granny Smith Apple
1
Granny Smith Apple, thinly sliced
Monterey Jack Cheese
2 cups
Shredded Monterey Jack Cheese
Honey
to taste
Brown Mustard
to taste
Brown Mustard
Butter
to taste
Nutrition Per Serving
VIEW ALL
Calories
487
Fat
27.7 g
Protein
23.5 g
Carbs
38.4 g
Love This Recipe?
Add to plan
logo
Tart Apple Jack Grilled Cheese Sandwich
Save
author_avatar
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/

Author's Notes

A sourdough or honey wheat would be incredible. Those leftover burger buns wouldn’t ruin this sandwich either.

You can save sandwiches in the fridge in an airtight bag for up to a day before grilling.
Cooking InstructionsHide images
step 1
Slather one side of each slice of Challah Bread (8 slices) with Brown Mustard (to taste).
step 1 Slather one side of each slice of Challah Bread (8 slices) with Brown Mustard (to taste).
step 2
Sprinkle with Monterey Jack Cheese (2 cups). Add 4-6 slices of Granny Smith Apple (1) to each respective sandwich.
step 2 Sprinkle with Monterey Jack Cheese (2 cups). Add 4-6 slices of Granny Smith Apple (1) to each respective sandwich.
step 3
Drizzle Honey (to taste) on top of apple slices.
step 3 Drizzle Honey (to taste) on top of apple slices.
step 4
Top with second slice of bread and press sandwich together. You can save sandwiches in the fridge in an airtight bag for up to a day before grilling.
step 4 Top with second slice of bread and press sandwich together. You can save sandwiches in the fridge in an airtight bag for up to a day before grilling.
step 5
To grill, place a large pan over medium-low heat and coat the bottom of the pan with Butter (to taste). Fry the sandwiches for about 1-2 minutes on each side, adding more butter as needed.
step 5 To grill, place a large pan over medium-low heat and coat the bottom of the pan with Butter (to taste). Fry the sandwiches for about 1-2 minutes on each side, adding more butter as needed.
Tags
view more tags
American
Budget-Friendly
Comfort Food
Lunch
Snack
Shellfish-Free
Kid-Friendly
Dinner
Fall
Vegetarian
Quick & Easy
Sandwiches & Wraps
Spring
Summer
Vegetables
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