RECIPE

3 INGREDIENTS•5 STEPS•20MIN

Creamy Strawberry Nice Cream

Name: Creamy Strawberry Nice Cream
Total time: 1200 s
Yield: 1
Cuisine: Global
Ingredients: 2 Banana; 1 cup Frozen Strawberries; 1/4 cup Cashew Butter

5.0

1 Ratings

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The Fit Mediterranean

Daniela grew up in Italy, learning her passion for cooking and culinary secrets from her grandmother. Today she teaches and blogs in Shanghai.

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Vegan, gluten-free, refined sugar-free and dairy-free creamy “nice cream” enriched with raw cashew butter for a boost in heathy fats and protein.

20MIN

Total Time

The Fit Mediterranean

Daniela grew up in Italy, learning her passion for cooking and culinary secrets from her grandmother. Today she teaches and blogs in Shanghai.

GO TO BLOG

Ingredients

US / METRIC

Servings:

Serves 1

Bananas , sliced, frozen

1 cup

Frozen Strawberries

1/4 cup

Cashew Butter

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Nutrition Per Serving

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CALORIES

775

FAT

43.4 g

PROTEIN

13.2 g

CARBS

98.3 g

Cooking Instructions

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Step 1

Place Banana (2), Frozen Strawberries (1 cup) into a powerful blender.

Step 2

Add Cashew Butter (1/4 cup) to your blender. This will make the nice cream extra creamy.

Step 3

Blend everything until creamy. You will need to stop and stir a few times. It will take 2 to 5 minutes depending on how powerful is your blender. You can also use a food processor.

Step 4

Transfer mixture into a glass container and freeze for 2 hours.

Step 5

Scoop out your nice cream and enjoy. Serve and enjoy!

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Nutrition Per Serving

Calories

775

% Daily Value*

Fat

43.4 g

56%

Saturated Fat

8.8 g

44%

Trans Fat

Cholesterol

Carbohydrates

98.3 g

36%

Fiber

13.2 g

47%

Sugars

46.2 g

Protein

13.2 g

26%

Sodium

242.8 mg

11%

Vitamin D

Calcium

96.0 mg

Iron

6.2 mg

34%

Potassium

1529.6 mg

33%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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