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Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
Quick, easy, healthy and delicious vegetarian main course. It’s a perfect meatless weeknight dinner that can be on the table in half an hour, start to finish.
30MINS
Total Time
$2.60
Cost Per Serving
Ingredients
Servings
6
us / metric
![Diced Green Chiles](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 can
(4 oz)
(4 oz)
Diced Green Chiles
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, chopped
save some for garnish
![Chili Powder](https://www.sidechef.com/ingredient/4dde8af4-7912-433e-bd26-c519a0d774d3.jpeg?d=96x96)
1 tsp
Chili Powder
![Ground Cumin](https://www.sidechef.com/ingredient/d674cdc4-1bfc-453c-b67f-749b16b3f498.jpeg?d=96x96)
1 tsp
Ground Cumin
![White Corn Tortilla](https://www.sidechef.com/ingredient/85a7aac5-cf09-4f0f-9d31-5d620876fac0.jpeg?d=96x96)
12
White Corn Tortillas
![Salsa](https://www.sidechef.com/ingredient/99d75271-b5e8-4cd6-81a0-9edd4876dd43.jpeg?d=96x96)
to taste
Salsa
Nutrition Per Serving
VIEW ALL
Calories
416
Fat
15.5 g
Protein
17.5 g
Carbs
53.6 g