PeachDish
Southern-infused and internationally-inspired meals mailed to your home.
Recipe by Seth Freedman of Forage and Flame.
1HR 45MINS
$21.95
Ingredients
Servings
2
2
Guinea Hen Breasts
1 1/2 Tbsp
Beautiful Briny® French Picnic Sea Salt
1
Small Spaghetti Squash
to taste
to taste
3 Tbsp
1
Small Onion, thinly sliced
2 cloves
6 1/3 cups
to taste
Water
2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
312
Fat
32.4 g
Protein
2.7 g
Carbs
5.1 g
PeachDish
Southern-infused and internationally-inspired meals mailed to your home.