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Coney Island Chili Dog
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Recipe

15 INGREDIENTS • 7 STEPS • 30MINS

Coney Island Chili Dog

4.8
5 ratings
Here is a very close replica to the famous "Coney Island" chili dog from Michigan. Steamed buns, hotdog, meat sauce, mustard, and chopped onions. Classic.
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Coney Island Chili Dog
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Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
Here is a very close replica to the famous "Coney Island" chili dog from Michigan. Steamed buns, hotdog, meat sauce, mustard, and chopped onions. Classic.
30MINS
Total Time
$3.11
Cost Per Serving
Ingredients
Servings
6
US / Metric
Beef Hot Dog
6
Beef Hot Dogs
Hot Dog Buns
6
Hot Dog Buns
Yellow Mustard
to taste
Yellow Mustard
Chili
Onion
2
Onions, divided
93/7 Lean Ground Beef
1 lb
93/7 Lean Ground Beef
or a fattier ratio of ground beef
Garlic
2 cloves
Garlic, finely chopped
Vegetable Oil
1 Tbsp
Vegetable Oil
Chili Powder
2 Tbsp
Chili Powder
Ground Cumin
1 Tbsp
Ground Cumin
Water
1 cup
Water
Tomato Paste
1 can
(6 oz)
Tomato Paste
Salt
to taste
Yellow Mustard
1 Tbsp
Yellow Mustard
Worcestershire Sauce
1 Tbsp
Worcestershire Sauce
Brown Sugar
1/2 Tbsp
Brown Sugar
Nutrition Per Serving
VIEW ALL
Calories
695
Fat
41.4 g
Protein
38.1 g
Carbs
44.1 g
Add to plan
logo
Coney Island Chili Dog
Save
author_avatar
Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
Cooking InstructionsHide images
step 1
Finely chop the Onions (2) and set aside half for hotdog topping.
step 2
In a pan, add Vegetable Oil (1 Tbsp) and brown the 93/7 Lean Ground Beef (1 lb) with half of the onions and all of the Garlic (2 cloves). Cook on medium heat for about 5 minutes.
step 3
When the meat has browned, mix in Chili Powder (2 Tbsp) and Ground Cumin (1 Tbsp). Cook for an additional 3 minutes.
step 4
Add Tomato Paste (1 can), Water (1 cup), Salt (to taste), Yellow Mustard (1 Tbsp), Brown Sugar (1/2 Tbsp), and Worcestershire Sauce (1 Tbsp). Simmer for 5 minutes and set aside for later.
step 5
Prepare a steamer, and steam the Beef Hot Dogs (6) for 4 minutes.
step 6
Place the Hot Dog Buns (6) on top of the dogs and steam them for 1 minute.
step 7
Assemble the chili dog by placing a dog in the bun, top with chili, Yellow Mustard (to taste) and some raw finely chopped onions.
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Tags
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Dairy-Free
American
4th of July
Beef
Lunch
Shellfish-Free
Kid-Friendly
Game Day
Quick & Easy
Sandwiches & Wraps
Summer
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