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Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
This delicious Spanish Seafood Fideua is similar to paella, but made with thin noodles instead of rice! It's loaded with so many great flavors, easier to make than you think, and done in 45 minutes.
45MINS
Total Time
$18.05
Cost Per Serving
Ingredients
Servings
2
us / metric
![Fresh Squid Tubes](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1
Fresh Squid Tubes
![Monkfish Tail](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1
Monkfish Tail
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Small Onion, diced
![Extra Virgin Spanish Olive Oil](https://www.sidechef.com/ingredient/60f9dba7-aaa6-43e9-8bb1-cdc4f2d22220.jpg?d=96x96)
4 Tbsp
Extra Virgin Spanish Olive Oil
![Fideua Noodles](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2 cups
Fideua Noodles
![Fish Broth](https://www.sidechef.com/ingredient/935f8edd-c63e-4c65-a226-8e8e067f7b4e.jpeg?d=96x96)
2 1/2 cups
Fish Broth
Nutrition Per Serving
VIEW ALL
Calories
2471
Fat
65.4 g
Protein
354.1 g
Carbs
94.0 g