![author_avatar](https://www.sidechef.com/profile/a11109ad-bc1c-4b0f-8b20-2d26d8764323.jpg?d=96x96)
Huang Kitchen
Being a self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step how to guides.
http://www.huangkitchen.com/
Steamed Purple Rice Cake is a classic Chinese-style Steamed Rice Cake, best known for its signature honeycomb cake texture. So unbelievably soft chewy and bouncy.
3HRS
Total Time
$1.58
Cost Per Serving
Ingredients
Servings
4
us / metric
Purple Sweet Potato
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 1/2 cups
Water
![Rice Flour](https://www.sidechef.com/ingredient/31a1649e-e186-4384-b5a1-978256e9b745.jpeg?d=96x96)
1 1/3 cups
Rice Flour
![Pandan Leaves](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2
Pandan Leaves
knotted
![Cooking Oil](https://www.sidechef.com/ingredient/3ebbb162-439a-4857-85b1-baaa60daa315.jpeg?d=96x96)
1 tsp
Cooking Oil
plus more to brush steaming pan
Nutrition Per Serving
VIEW ALL
Calories
324
Fat
1.4 g
Protein
4.5 g
Carbs
71.9 g