Home Made Ice Cream in a Blender

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 cups

Whipping Cream

2 cups

Milk

1/2 Tbsp

Vanilla Extract

1/2 cup

Granulated Sugar

3 cups

Bananas

or Fruit of Choice

Cooking Instructions

HIDE IMAGES

Step 1

In a blender, add the Bananas (3 cups) .

Step 2

Add Whipping Cream (2 cups) , Milk (2 cups) , and Vanilla Extract (1/2 Tbsp) .

Step 3

Add the Granulated Sugar (1/2 cup) . Blitz everything for 2 minutes to dissolve the sugar.

Step 4

Pour the mixture to a freezer safe 2 liter container and freeze overnight.

Step 5

Let ice cream thaw a bit before serving. Enjoy!