The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
This Creamy Broccoli and Cannellini Bean Soup is a nutritious and healthy recipe made with all-natural and vegan ingredients. Perfect for a light dinner!
20MINS
Total Time
$2.08
Cost Per Serving
Ingredients
Servings
4
us / metric
2 1/3 cups
Canned Cannellini White Kidney Beans, drained
1 1/4 cups
Water
or as needed for desired consistency
4 Tbsp
Extra-Virgin Olive Oil
plus extra for drizzling
2 Tbsp
Sunflower Seeds
optional
Nutrition Per Serving
Calories
323
Fat
17.6 g
Protein
14.5 g
Carbs
36.0 g
