Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Cook
Elbow Macaroni (1 2/3 cups)
according to package instruction or until soft. Drain and cool the macaroni completely.
Step 2
In a large bowl, combine the cooled elbow macaroni,
Mayonnaise (1 cup)
,
Imitation Crab (3 oz)
,
Carrots (1/2 Tbsp)
,
Celery (1 tsp)
,
Onions (1 tsp)
,
Salt (1/2 tsp)
,
Ground Black Pepper (1/4 tsp)
,
Granulated Sugar (1/4 tsp)
, and
Hondashi (1/8 tsp)
. Mix well, and refrigerate for 4 hours.
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSGreat Grandma's Bread Pudding
Best Ever Potato Soup
Fiesta Chicken Pasta
Hawaiian Oxtail Soup
Microwave Rocky Road Candy
Butter Mochi
Loaded Potato Casserole
Zucchini Parmesan Crisps
Nutella Cheesecake Brownies
Recommended Recipes
{{name}}