Preheat oven to 350 degrees F (180 degrees C).
In a large bowl, stir together the
All-Purpose Flour (2 cups)
Granulated Sugar (1 3/4 cups)
Unsweetened Cocoa Powder (1 cup)
Baking Powder (1 tsp)
Salt (1/2 tsp)
Water (1 cup)
Apple Sauce (1/4 cup)
Canola Oil (1/2 cup)
. Mix until well blended. Spread evenly in a greased 9x13 inch baking pan.
In a small bowl, stir together the
Cream Cheese (1 cup)
Powdered Confectioners Sugar (3/4 cup)
Vanilla Extract (1/2 Tbsp)
. Microwave on high for 10-15 seconds, or until soft and easy to pour.
Pour evenly over the brownie batter. Drop
Nutella® (1/3 cup)
by the spoonful on top as well, and make swirls in the batter with a knife. Bake for 25-30 minutes. Let cool for at least 10 minutes before cutting into squares.