Shrimp Soup with Vietnamese Noodles

14 INGREDIENTS • 7 STEPS • 10MINS

Shrimp Soup with Vietnamese Noodles

Recipe

Follow this recipe to learn how to cook an aromatic and flavorful Shrimp Soup with Vietnamese Noodles with an Electrolux Built-in Hob.

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Shrimp Soup with Vietnamese Noodles

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Follow this recipe to learn how to cook an aromatic and flavorful Shrimp Soup with Vietnamese Noodles with an Electrolux Built-in Hob.

Elextrolux is a leader of sustainable and easy to use kitchen appliances

https://www.electrolux.com/

10MINS

Total Time

$25.30

Cost Per Serving

Ingredients

Servings

1

us / metric

7 oz

1

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Eggland's Best Classic Egg

6 1/4 cups

Water

4

1/4

10

Fresh Mexican Mint

2 cloves

Garlic, minced

2 Tbsp

Cooking Oil

1 tsp

Chili Powder

1/3 cup

Rice Noodles

1 tsp

Vietnamese Spice Blend

2 Tbsp

Granulated Sugar

1/2 tsp

1 Tbsp

Nutrition Per Serving

VIEW ALL

Calories

1546

Fat

38.9 g

Protein

60.5 g

Carbs

255.5 g

Love This Recipe?

Shrimp Soup with Vietnamese Noodles

Save

Elextrolux is a leader of sustainable and easy to use kitchen appliances

https://www.electrolux.com/

Cooking Instructions

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step 1

Prepare the Shrimp (7 oz): peel, shell and then grind the shrimp meat.

step 1 Prepare the Shrimp (7 oz): peel, shell and then grind the shrimp meat.

step 2

Put the ground shrimp into the pan. Crack an Eggland's Best Classic Egg (1) and add Water (6 1/4 cups), beat the mixture well, then turn on the hob.

step 2 Put the ground shrimp into the pan. Crack an Eggland's Best Classic Egg (1) and add Water (6 1/4 cups), beat the mixture well, then turn on the hob.

step 3

Slice Tomatoes (4) into wedges and Pineapple (1/4) into thin chunks.

step 3 Slice Tomatoes (4) into wedges and Pineapple (1/4) into thin chunks.

step 4

Roughly chop Fresh Mexican Mint (10) and set aside.

step 5

Sauté Garlic (2 cloves), Cooking Oil (2 Tbsp), add Chili Powder (1 tsp), tomato and pineapple, then pour into the soup.

step 5 Sauté Garlic (2 cloves), Cooking Oil (2 Tbsp), add Chili Powder (1 tsp), tomato and pineapple, then pour into the soup.

step 6

Add Rice Noodles (1/3 cup), Vietnamese Spice Blend (1 tsp), Granulated Sugar (2 Tbsp), Salt (1/2 tsp), and Fish Sauce (1 Tbsp).

step 6 Add Rice Noodles (1/3 cup), Vietnamese Spice Blend (1 tsp), Granulated Sugar (2 Tbsp), Salt (1/2 tsp), and Fish Sauce (1 Tbsp).

step 7

Serve in a bowl and garnish with fresh mint. Enjoy!

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