Apple Quinoa Salad with Sweet Tahini Dressing

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 cup

Quinoa

2 cups

Water

1

Lemon , juiced

1

Granny Smith Apple

1

Red Apple

1 1/2 cups

Grapes , halved

1 stalk

Celery , diced

1/4 cup

Raisins

10

Almonds , chopped

3

Fresh Mint Leaves , julienned

1/2 tsp

Ground Cinnamon

1/3 cup

Tahini

2 Tbsp

Maple Syrup

1/2 tsp

Apple Cider Vinegar

(optional)

Cooking Instructions

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Step 1

Rinse your Quinoa (1 cup) in a fine mesh sieve. In a medium size pot, add Water (2 cups) and quinoa, and bring to a boil. Cover, reduce heat and simmer for 15 minutes.

Step 2

While quinoa is cooking, prepare your dressing by combining Tahini (1/3 cup) , a splash of Water, Maple Syrup (2 Tbsp) , and optional Apple Cider Vinegar (1/2 tsp) , in a small bowl.

Step 3

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