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RECIPE
14 INGREDIENTS7 STEPS30MIN

Apple Quinoa Salad with Sweet Tahini Dressing

5.0
1 Ratings

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The Simple Veganista

Hi, my name is Julie and I am The Simple Veganista. I love creating healthy, affordable, easy vegan recipes that everyone will love and are worth repeating!
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A little sweet, a little tart and a then a little more sweet…this quinoa salad is a wonderful mix of flavors and sensations
30MIN
Total Time

The Simple Veganista

Hi, my name is Julie and I am The Simple Veganista. I love creating healthy, affordable, easy vegan recipes that everyone will love and are worth repeating!
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
1 cup
2 cups
Water
1
Lemon , juiced
1 1/2 cups
Grapes , halved
1 stalk
Celery , diced
1/4 cup
Raisins
10
Almonds , chopped
3
Fresh Mint Leaves , julienned
1/2 tsp
Ground Cinnamon
1/3 cup
Tahini
2 Tbsp
1/2 tsp

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Nutrition Per Serving

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CALORIES
470
FAT
18.8 g
PROTEIN
12.6 g
CARBS
65.7 g

Cooking Instructions

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Step 1
Rinse your Quinoa (1 cup) in a fine mesh sieve. In a medium size pot, add Water (2 cup) and quinoa, and bring to a boil. Cover, reduce heat and simmer for 15 minutes.
Step 2
While quinoa is cooking, prepare your dressing by combining Tahini (1/3 cup), a splash of Water, Maple Syrup (2 tablespoon), and optional Apple Cider Vinegar (1/2 teaspoon), in a small bowl.

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Nutrition Per Serving
Calories
470
% Daily Value*
Fat
18.8 g
24%
Saturated Fat
2.4 g
12%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
65.7 g
24%
Fiber
9.5 g
34%
Sugars
12.2 g
--
Protein
12.6 g
25%
Sodium
29.7 mg
1%
Vitamin D
--
--
Calcium
136.5 mg
10%
Iron
3.7 mg
21%
Potassium
723.4 mg
15%
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