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Scrambled Mushrooms and Ham
Recipe

7 INGREDIENTS • 5 STEPS • 25MINS

Scrambled Mushrooms and Ham

This simple, classic Spanish recipe can be a quick solution for breakfast, dinner, or any meal of the day. It is protein packed and delicious.
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Cocina Familiar
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
This simple, classic Spanish recipe can be a quick solution for breakfast, dinner, or any meal of the day. It is protein packed and delicious.
25MINS
Total Time
$4.43
Cost Per Serving
Ingredients
Servings
4
US / Metric
Olive Oil
as needed
Garlic
2 cloves
Garlic, minced
Serrano Ham
3.5 oz
Serrano Ham, diced
Salt
to taste
Cayenne Pepper
to taste
Cayenne Pepper
Mushroom
5 cups
Mushrooms, quartered
Nutrition Per Serving
VIEW ALL
Calories
188
Fat
9.7 g
Protein
20.0 g
Carbs
5.9 g
Add to plan
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Scrambled Mushrooms and Ham
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author_avatar
Cocina Familiar
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
Cooking InstructionsHide images
step 1
Fry the Garlic (2 cloves) in a hot pan with some Olive Oil (as needed). Once the garlic starts changing to a golden color add the Serrano Ham (3.5 oz) and season with Cayenne Pepper (to taste) and Salt (to taste).
step 1 Fry the Garlic (2 cloves) in a hot pan with some Olive Oil (as needed). Once the garlic starts changing to a golden color add the Serrano Ham (3.5 oz) and season with Cayenne Pepper (to taste) and Salt (to taste).
step 2
Once you have cooked the ham for a bit, add the Mushrooms (5 cups) and cook between 5 to 10 minutes on medium-low heat.
step 2 Once you have cooked the ham for a bit, add the Mushrooms (5 cups) and cook between 5 to 10 minutes on medium-low heat.
step 3
Next crack and add the Eggs (6) being careful not to break the yolks. Let the egg whites cook first.
step 3 Next crack and add the Eggs (6) being careful not to break the yolks. Let the egg whites cook first.
step 4
After the egg whites start cooking we can break the yolks and mix all together. Depending on how well you want the eggs to be you can let it cook on the stove more or less time.
step 4 After the egg whites start cooking we can break the yolks and mix all together. Depending on how well you want the eggs to be you can let it cook on the stove more or less time.
step 5
Serve and enjoy!
step 5 Serve and enjoy!
Tags
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Breakfast
Dairy-Free
Gluten-Free
Brunch
Keto
Low-Carb
Shellfish-Free
Quick & Easy
Spanish
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