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RECIPE
9 INGREDIENTS 8 STEPS 1hr 30min

Quick & Easy Tiramisu Cups

These Quick & Easy Tiramisu Cups are thrown together in thirty minutes and are perfect for when you need to prepare dessert in a hurry. An easy and delicious show-off dessert, they are sure to be the hit of the party.
Quick & Easy Tiramisu Cups Recipe | SideChef
These Quick & Easy Tiramisu Cups are thrown together in thirty minutes and are perfect for when you need to prepare dessert in a hurry. An easy and delicious show-off dessert, they are sure to be the hit of the party.
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
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Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
1hr 30min
Total Time
20min
Active Time
$1.70
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2/3 cup
1/2 tsp
Vegetable Shortening
1 cup
Mascarpone Cheese
1 cup
Whipping Cream
3 Tbsp
Powdered Confectioners Sugar
1/3 cup
Chocolate Liqueur
or Coffee Liqueur
3 oz
Ladyfingers , cubed
or Prepared Pound Cake Cubes
3/4 cup
Espresso
or Strong Coffee

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
533
FAT
39.5 g
PROTEIN
5.1 g
CARBS
33.5 g

Author's Notes

Serves 6-8 cups.

Curls can be made ahead and refrigerated in an airtight container for up to 2 weeks.

Cooking Instructions

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Step 1
Melt Semi-Sweet Dark Chocolate (2/3 cup) with the Vegetable Shortening (1/2 tsp) in a heatproof bowl set over a pan of simmering water, stirring occasionally.
Step 2
Pour the melted chocolate onto an 11x17-inch rimmed baking sheet. Smooth with an offset spatula. Refrigerate until chocolate is set but not brittle, about 10 minutes.
Step 3
Holding a sturdy metal spatula or a bench scraper at a 45-degree angle, scrape chocolate away from you to form curls. If chocolate is too brittle, let stand at room temperature for 1-2 minutes before trying again. If too soft, refrigerate briefly.
Step 4
Break each curl into 1-inch pieces.
Step 5
In a large bowl, combine Mascarpone Cheese (1 cup) , Whipping Cream (1 cup) , Powdered Confectioners Sugar (3 Tbsp) , and Vanilla Extract (1 tsp) . Beat with an electric mixer on medium to high speed just until soft peaks form.
Step 6
Gently fold in Chocolate Liqueur (1/3 cup) .
Step 7
Divide half of the Ladyfingers (3 oz) among six 6-ounce glasses. Drizzle with half of the Espresso (3/4 cup) . Top with half of the mascarpone mixture and half of the chocolate. Repeat layers.
Step 8
Cover and chill for 1-24 hours before serving.

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Nutrition Per Serving
Calories
533
% Daily Value*
Fat
39.5 g
51%
Saturated Fat
26.0 g
130%
Trans Fat
0.7 g
--
Cholesterol
103.6 mg
35%
Carbohydrates
33.5 g
12%
Fiber
2.5 g
9%
Sugars
22.0 g
--
Protein
5.1 g
10%
Sodium
56.1 mg
2%
Vitamin D
0.6 µg
3%
Calcium
98.5 mg
8%
Iron
2.5 mg
14%
Potassium
193.2 mg
4%
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