Serve with my garlic sautéed spinach for a light yet satisfying meal!
25MINS
Total Time
$6.41
Cost Per Serving
Ingredients
Servings
4
us / metric
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
4 Tbsp
Shallots, chopped
![White Wine Vinegar](https://www.sidechef.com/ingredient/13b7b39b-37c1-486f-9595-6a4e5dc3d731.jpeg?d=96x96)
3 Tbsp
White Wine Vinegar
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
1 Tbsp
Dijon Mustard
Nutrition Per Serving
VIEW ALL
Calories
445
Fat
31.1 g
Protein
34.4 g
Carbs
4.7 g