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SideChef
Recipes
Dairy-Free
Honey and Olive Oil Granola
Recipe

9 INGREDIENTS • 7 STEPS • 1HR

Honey and Olive Oil Granola

Homemade granola is easy to make and incredibly satisfying – I think because it’s infinitely better than most you can buy. It’s also healthier than store-bought granola and endlessly customizable. What more can I say!?
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Lidey Likes
I'm Lidey, and I create delicious, seasonal recipes for weeknights, dinner parties, and beyond!!
http://www.lideylikes.com
Homemade granola is easy to make and incredibly satisfying – I think because it’s infinitely better than most you can buy. It’s also healthier than store-bought granola and endlessly customizable. What more can I say!?
1HR
Total Time
$1.43
Cost Per Serving
Ingredients
Servings
6
US / Metric
Old Fashioned Rolled Oats
2 1/2 cups
Old Fashioned Rolled Oats
Almonds
1 cup
Chopped Almonds
Walnut
1 cup
Chopped Walnut
Pepitas
1/3 cup
Pepitas
Sesame Seeds
3 Tbsp
Sesame Seeds
Kosher Salt
1 tsp
Kosher Salt
plus more for sprinkling
Olive Oil
1/3 cup
Olive Oil
Honey
1/3 cup
Honey
Dried Fruit Mix
1 cup
Finely Diced Dried Fruit Mix
Nutrition Per Serving
VIEW ALL
Calories
754
Fat
49.7 g
Protein
17.5 g
Carbs
70.2 g
Add to plan
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Honey and Olive Oil Granola
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author_avatar
Lidey Likes
I'm Lidey, and I create delicious, seasonal recipes for weeknights, dinner parties, and beyond!!
http://www.lideylikes.com

Author's Notes

Granola will keep for up to a week, stored in a sealed container, at room temperature.
Cooking InstructionsHide images
step 1
Preheat the oven to 300 degrees F (150 degrees C) and line a sheet pan with parchment paper.
step 2
In a large mixing bowl, combine the Old Fashioned Rolled Oats (2 1/2 cups), Almonds (1 cup), Walnut (1 cup), Pepitas (1/3 cup), Sesame Seeds (3 Tbsp), and Kosher Salt (1 tsp).
step 3
Add the Olive Oil (1/3 cup) and mix until the ingredients are well-coated.
step 4
Then, add the Honey (1/3 cup) and mix again.
step 5
Bake for 50 minutes, tossing once halfway through until the oats are golden brown.
step 6
Add the Dried Fruit Mix (1 cup), toss, and spread the granola into an even layer, packing it down with a spatula or wooden spoon. Sprinkle lightly with kosher salt and set aside until completely cool.
step 7
Break the granola into pieces, then transfer it to an airtight container, being careful not to break up the clumps.
step 7 Break the granola into pieces, then transfer it to an airtight container, being careful not to break up the clumps.
Tags
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Dairy-Free
Snack
Healthy
Shellfish-Free
Vegetarian
Whole Grains
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