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RECIPE
10 INGREDIENTS 8 STEPS 40min

Chocolate Chip Cookies

5.0
1 Ratings
This best Chocolate Chip Cookies recipe is the perfect dessert/snack for your family. Simple, tasty, easy to make, and requires no chilling time. These cookies are slightly crispy on the edges but gooey and chewy on the inside - just perfect!
Chocolate Chip Cookies Recipe | SideChef
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This best Chocolate Chip Cookies recipe is the perfect dessert/snack for your family. Simple, tasty, easy to make, and requires no chilling time. These cookies are slightly crispy on the edges but gooey and chewy on the inside - just perfect!
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
40min
Total Time
$0.69
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 stick
Butter , softened
1/2 cup
Brown Sugar
1/2 tsp
1/2 tsp
Baking Soda
1/2 tsp
Baking Powder
1 1/4 cups
Semi-Sweet Chocolate Chips
plus more for topping
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
414
FAT
19.7 g
PROTEIN
4.8 g
CARBS
59.5 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (180 degrees C). Line a baking sheet with parchment paper, and set aside.
Step 2
In a large bowl, cream together the Butter (1 stick) , Granulated Sugar (1/2 cup) , and Brown Sugar (1/2 cup) , until smooth.
Step 3
Beat in the Large Egg (1) and Vanilla Extract (1/2 Tbsp) . Mix until well combined.
Step 4
Mix together All-Purpose Flour (1 1/4 cups) , Baking Soda (1/2 tsp) , Baking Powder (1/2 tsp) , and Salt (1/2 tsp) . Add to the butter mixture and beat until it forms a cookie dough. Stir in Semi-Sweet Chocolate Chips (1 1/4 cups) .
Step 5
Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2-inches apart.
Step 6
Bake for 11-12 minutes or until light brown (centers will be soft).
Step 7
Cool for 2 minutes and remove from cookie sheet to cooling rack.
Step 8
Cool completely, about 20 minutes. Store covered in airtight container.

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Nutrition Per Serving
Calories
414
% Daily Value*
Fat
19.7 g
25%
Saturated Fat
11.9 g
60%
Trans Fat
0.0 g
--
Cholesterol
56.7 mg
19%
Carbohydrates
59.5 g
22%
Fiber
2.4 g
9%
Sugars
41.0 g
--
Protein
4.8 g
10%
Sodium
267.3 mg
12%
Vitamin D
--
--
Calcium
17.3 mg
1%
Iron
1.8 mg
10%
Potassium
26.4 mg
1%
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