![author_avatar](https://www.sidechef.com/profile/4ef677e3-f0dd-4706-b582-fa3757398661.jpeg?d=96x96)
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Soft and Crispy Focaccia is a flat oven-baked bread. It is simple, easy to make, and so delicious. Perfect side dish for your favorite meals.
2HRS
Total Time
$0.91
Cost Per Serving
Ingredients
Servings
4
us / metric
Dough
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
2 Tbsp
Extra-Virgin Olive Oil
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 1/2 cups
Warm Water
around 110-115 degrees F
Nutrition Per Serving
VIEW ALL
Calories
463
Fat
8.1 g
Protein
12.0 g
Carbs
84.2 g