This sandwich satisfies a wide range of flavors–sour from the onions, spicy from the chilies, salty from radishes and umami from the veal. Marvelous!

Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
15MINS
Total Time
$2.47
Cost Per Serving
Ingredients
Servings
1
us / metric

1 loaf
Focaccia Bread

to taste
Garlic Paste

to taste
Yellow Mustard

to taste
Veal, cooked

to taste
Pickled Onions

to taste
Pickled Peppers

to taste
Radishes, halved
Nutrition Per Serving
Calories
1292
Fat
36.9 g
Protein
36.9 g
Carbs
202.9 g