This Creamy Horseradish Sauce & Dip is delicious when paired with an assortment of dishes. This simple list of ingredients starts with mayonnaise, ketchup, prepared horseradish along with a handful of often-used jarred spices. It comes together in minutes, and you’ll be so happy to have it on hand in your fridge.
Total Time
5min
0.0
0 Ratings
Author: A Hint of Rosemary
Servings:
1
Ingredients
•
1
cup
Mayonnaise
•
2
Tbsp
Ketchup
•
4
Tbsp
Horseradish
•
1/2
tsp
Paprika
•
1/2
tsp
Salt
•
1/4
tsp
Simply Organic Garlic Powder
•
1/4
tsp
Dried Oregano
•
to taste
Freshly Ground Black Pepper
Cooking Instructions
1.
Combine Mayonnaise (1 cup), Ketchup (2 Tbsp), Horseradish (4 Tbsp), Paprika (1/2 tsp), Salt (1/2 tsp), Simply Organic Garlic Powder (1/4 tsp), Dried Oregano (1/4 tsp), and Freshly Ground Black Pepper (to taste) in a small bowl. Stir until well blended.
2.
Cover and place in the refrigerator. Best if made at least 30 minutes in advance.
Author's Notes
The sauce can be stored in the refrigerator for up to two weeks.
Nutrition Per Serving
CALORIES
1934
FAT
207.6 g
PROTEIN
1.0 g
CARBS
15.9 g
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