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RECIPE
26 INGREDIENTS 7 STEPS 1hr 25min

Chicken Shawarma

5.0
2 Ratings
Chicken Shawarma is loaded with a fascinating combination of spices that bring the Middle East to your home. Juicy chicken thighs with a mint yogurt sauce that gives freshness and a mildly spicy mayonnaise that brighten up the wrap. A perfect dish for a family weekend with protein, fiber, vitamins, and carbohydrates in one wrap.
Chicken Shawarma Recipe | SideChef
Chicken Shawarma is loaded with a fascinating combination of spices that bring the Middle East to your home. Juicy chicken thighs with a mint yogurt sauce that gives freshness and a mildly spicy mayonnaise that brighten up the wrap. A perfect dish for a family weekend with protein, fiber, vitamins, and carbohydrates in one wrap.
Hi, I'm Scarlett! I'm a recipe developer at SideChef with love for traditional and fusion foods.
https://www.sidechef.com/
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Hi, I'm Scarlett! I'm a recipe developer at SideChef with love for traditional and fusion foods.
https://www.sidechef.com/
1hr 25min
Total Time
25min
Active Time
$2.85
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Chicken Shawarma

4 cloves
Garlic , minced
1
Lemon , juiced
2 Tbsp of juice needed
1/2 Tbsp
1 tsp
1 tsp
Ground Coriander
1 tsp
Ground Cumin
1 tsp
Cayenne Pepper
1/2 Tbsp
Vegetable Oil
4
Flatbread
for serving
or Pita Bread
to taste
Thinly Sliced Lettuce
for serving
to taste
Sliced Tomatoes
for serving
to taste
Thinly Sliced Red Onions
for serving
to taste
for serving

Yogurt Sauce

2 cloves
Garlic , minced
1 Tbsp
Chopped Fresh Mint
1
Lemon , juiced
1 tsp of juice needed
1/2 tsp
Ground Cumin
to taste

Spicy Mayonnaise

1/2 cup
Mayonnaise
2 Tbsp
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Delivery & Pickup From
Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
739
FAT
45.6 g
PROTEIN
57.6 g
CARBS
25.1 g

Cooking Instructions

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Step 1
In a large mixing bowl, add Garlic (4 cloves) , Olive Oil (2 Tbsp) , Greek Yogurt (2 Tbsp) , 2 Tbsp of Lemon Juice (1) , Paprika (1/2 Tbsp) , Salt (1 tsp) , Ground Coriander (1 tsp) , Ground Cumin (1 tsp) , Cayenne Pepper (1 tsp) , and Ground Turmeric (1/2 tsp) . Mix well.
Step 2
Add Boneless, Skinless Chicken Thighs (2 lb) to the marinade and mix until well coated. Cover and refrigerate for at least 1 hour.
Step 3
To make the Yogurt Sauce, in a medium bowl add Greek Yogurt (1/2 cup) , Garlic (2 cloves) , Fresh Mint (1 Tbsp) , Ground Cumin (1/2 tsp) , and 1 tsp of Lemon Juice (1) . Mix until well combined. Season with Salt (to taste) and Ground Black Pepper (to taste) . Keep in the fridge until ready to serve.
Step 4
To make the Spicy Mayonnaise, mix the Mayonnaise (1/2 cup) with Sriracha (2 Tbsp) in a separate bowl. Set aside in the fridge.
Step 5
In a grill pan over medium-high heat, add Vegetable Oil (1/2 Tbsp) . Once hot, cook the chicken for around 5 minutes on each side.
Step 6
Once the chicken is cooked slice it into thin strips.
Step 7
To assemble the wrap, top a warm Flatbread (4) with spicy mayonnaise, Lettuce (to taste) , Red Onions (to taste) , Tomatoes (to taste) , Cucumbers (to taste) , sliced chicken, and yogurt sauce.

Rate & Review

5.0
2 Ratings
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Nutrition Per Serving
Calories
739
% Daily Value*
Fat
45.6 g
58%
Saturated Fat
10.3 g
52%
Trans Fat
0.0 g
--
Cholesterol
229.0 mg
76%
Carbohydrates
25.1 g
9%
Fiber
5.7 g
20%
Sugars
5.0 g
--
Protein
57.6 g
115%
Sodium
1452.5 mg
63%
Vitamin D
--
--
Calcium
200.3 mg
15%
Iron
4.7 mg
26%
Potassium
745.4 mg
16%
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