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RECIPE
8 INGREDIENTS 4 STEPS 1hr

3 Bean Chili

5.0
3 Ratings
All you need is one hour, one pot, and 7 ingredients to feed the whole family with this hearty 3 bean chili. This recipe is simple, affordable, and approachable using primarily canned ingredients and pre-packaged seasoning.
3 Bean Chili Recipe | SideChef
All you need is one hour, one pot, and 7 ingredients to feed the whole family with this hearty 3 bean chili. This recipe is simple, affordable, and approachable using primarily canned ingredients and pre-packaged seasoning.
Marley’s Menu is a collection of pescatarian, vegetarian, and vegan recipes promoting sustainable living in an easily digestible way. Every detailed recipe is accessible and delicious, accompanied by insights on how to make better choices to live sustainably while maintaining a modern lifestyle.
http://www.marleysmenu.com
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Marley’s Menu is a collection of pescatarian, vegetarian, and vegan recipes promoting sustainable living in an easily digestible way. Every detailed recipe is accessible and delicious, accompanied by insights on how to make better choices to live sustainably while maintaining a modern lifestyle.
http://www.marleysmenu.com
1hr
Total Time
$0.57
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 can
(15 oz)
1 can
(15.5 oz)
Red Kidney Beans
1 can
(16 oz)
Pinto Beans
1 can
(12 oz)
Crushed Tomatoes
1 cup
Vegetable Broth
1 packet
(1 oz)
Chili Seasoning
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
396
FAT
3.8 g
PROTEIN
27.7 g
CARBS
82.8 g

Author's Notes

The spice level in your chili will depend on the chili seasoning packet you choose! Walmart carries everything from mild to hot. Tailor it to your taste by selecting your favorite.

The minimum cooking time for this chili is 45 minutes, but it can stay on the stove for up to 2 hours. The longer it cooks, the better.

Make this dish your own with toppings!

Cooking Instructions

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Step 1
Peel, core, and dice your Yellow Onion (1) and add it to a large pot or Dutch Oven over medium heat with the Olive Oil (2 Tbsp) . Saute until the onions are translucent and fragrant for about 5 minutes.
Step 2
Drain your Black Beans (1 can) , Red Kidney Beans (1 can) , and Pinto Beans (1 can) and add them to the pot with the Crushed Tomatoes (1 can) , Vegetable Broth (1 cup) , and Chili Seasoning (1 packet) . Stir to combine.
Step 3
Turn your heat all the way down to low. Cover and simmer for 45 minutes, stirring frequently (every 15 minutes or so) so nothing sticks to the bottom of the pot.
Step 4
After 45 minutes, assess the consistency of your chili. If it looks too liquidy, remove the cover and continue to simmer on low until desired consistency is achieved (this shouldn’t tackle longer than 10 minutes). If you’re happy with the consistency of your chili, remove it from the heat and allow it to cool before serving. Enjoy!

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Nutrition Per Serving
Calories
396
% Daily Value*
Fat
3.8 g
5%
Saturated Fat
0.5 g
2%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
82.8 g
30%
Fiber
35.7 g
128%
Sugars
5.3 g
--
Protein
27.7 g
55%
Sodium
462.4 mg
20%
Vitamin D
--
--
Calcium
158.7 mg
12%
Iron
9.6 mg
53%
Potassium
944.3 mg
20%
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