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Steam & Bake
Emily has created recipes for some of the world's best-known appliance brands, and has a reputation for approachable, simple and flavor-packed recipes. She is also the creator of Steam and Bake, the world's number one website for steam oven recipes and education.
https://steamandbake.com
This Sausage and Tomato-Bean Bake Recipe is the perfect solution for a satisfying weeknight meal. This dish comes together quickly with just a few simple ingredients, and it's sure to please everyone at the table. Creamy white beans and succulent pork sausages are simmered in a flavorful tomato sauce, making for a hearty and delicious meal.
30MINS
Total Time
$3.32
Cost Per Serving
Ingredients
Servings
4
us / metric
![White Beans](https://www.sidechef.com/ingredient/5ed77eed-dc1b-4c7e-acf6-5d102a963c13.jpg?d=96x96)
2 cans
(16 oz)
(16 oz)
White Beans, drained, rinsed
![Cherry Tomato](https://www.sidechef.com/ingredient/d7abbd37-437d-43d5-899d-98e27a300bfe.jpeg?d=96x96)
2 pckg
(8 oz)
(8 oz)
Cherry Tomatoes
washed, larger ones halved
![Italian Seasoning](https://www.sidechef.com/ingredient/35bf3aed-7089-40f4-8774-cdb1a5474d69.jpeg?d=96x96)
2 tsp
Italian Seasoning
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
1 pckg
(6 oz)
(6 oz)
Fresh Baby Spinach, washed
Nutrition Per Serving
VIEW ALL
Calories
885
Fat
60.2 g
Protein
47.7 g
Carbs
44.1 g