Cooking Instructions
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Step 1
Preheat the Air-fryer to 400 degrees F (200 degrees C).
Step 2
Cut several slits on two sides of
Hot Dogs (4)
or cut into shallow Vs or Xs.
Step 3
Place in the Air-fryer and cook for 5-6 minutes, or until the desired doneness.
Step 4
Place the hotdog into the
Hot Dog Buns (4)
, top with
Shredded Cheddar Cheese (1/2 cup)
, and back into the Air-fryer cook for another 2 minutes.
Step 5
Top with
Small Dill Pickles (4)
,
Dill Pickle Relish (1/4 cup)
,
Red Onions (3 Tbsp)
,
Ketchup (2 Tbsp)
, and
Yellow Mustard (2 Tbsp)
. Optionally, serve with
Potato Chips (to taste)
.
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