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RECIPE
5 INGREDIENTS2 STEPS15MIN

Creamy Mushroom Soup

3.5
4 Ratings
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Campbell's China
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I love the intensely earthy flavors in this smooth, creamy mushroom soup recipe – it's a classic

15MIN

Total Time
Campbell's China
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Ingredients
US / METRIC
Servings:
2
Serves 2
1/2 cup
Campbell's® Cream of Mushroom Soup
1/4 cup
1/4 cup
Water
to taste
to taste
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Nutrition Per Serving
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CALORIES
65
FAT
3.9 g
PROTEIN
2.0 g
CARBS
5.6 g

Directions

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Step 1
Add the Campbell's® Cream of Mushroom Soup (1/2 cup), Milk (1/4 cup), Water (1/4 cup), and stir well.
Step 2
Bring to a boil and serve hot. Garnish with some finely chopped Fresh Parsley (to taste) and/or Fresh Chives (to taste).

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Nutrition Per Serving
Calories
65
% Daily Value*
Fat
3.9 g
5%
Saturated Fat
0.9 g
4%
Trans Fat
0.0 g
--
Cholesterol
3.0 mg
1%
Carbohydrates
5.6 g
2%
Fiber
0.4 g
1%
Sugars
2.0 g
--
Protein
2.0 g
4%
Sodium
432.5 mg
19%
Vitamin D
0.1 µg
0%
Calcium
50.9 mg
4%
Iron
0.1 mg
1%
Potassium
39.9 mg
1%
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