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RECIPE

5 INGREDIENTS •2 STEPS •15min

Creamy Mushroom Soup

Name: Creamy Mushroom Soup
Total time: 900 s
Yield: 2
Ingredients: 1/2 cup Cream of Mushroom Soup; 1/4 cup Milk; 1/4 cup Water; to taste Fresh Parsley; to taste Fresh Chives

3.8

5 Ratings

I love the intensely earthy flavors in this smooth, creamy mushroom soup recipe – it's a classic.

I love the intensely earthy flavors in this smooth, creamy mushroom soup recipe – it's a classic.

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Campbell's China

http://www.campbellsoup.com

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Campbell's China

http://www.campbellsoup.com

15min

Total Time

$0.46

Cost Per Serving

Ingredients

Servings

US / METRIC

1/2 cup

Cream of Mushroom Soup

Used Campbell's® Cream of Mushroom Soup

1/4 cup

Milk

1/4 cup

Water

to taste

Fresh Parsley

to taste

Fresh Chives

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Nutrition Per Serving

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CALORIES

FAT

3.9 g

PROTEIN

2.0 g

CARBS

5.6 g

Cooking Instructions

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Step 1

Add the Cream of Mushroom Soup (1/2 cup) , Milk (1/4 cup) , Water (1/4 cup) , and stir well.

Step 2

Bring to a boil and serve hot. Garnish with some finely chopped Fresh Parsley (to taste) and/or Fresh Chives (to taste) .

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3.8

5 Ratings

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Nutrition Per Serving

Calories

% Daily Value*

Fat

3.9 g

Saturated Fat

0.9 g

Trans Fat

0.0 g

Cholesterol

3.0 mg

Carbohydrates

5.6 g

Fiber

0.4 g

Sugars

2.0 g

Protein

2.0 g

Sodium

432.5 mg

19%

Vitamin D

0.1 µg

Calcium

50.9 mg

Iron

0.1 mg

Potassium

39.9 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Creamy Mushroom Soup

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