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SideChef
Recipes
American
Philly Cheese Pull Apart Dinner Rolls
Recipe

10 INGREDIENTS • 10 STEPS • 40MINS

Philly Cheese Pull Apart Dinner Rolls

5
1 rating
Looking for a fun and cheesy twist on the classic dinner roll? Say hello to our Philly Cheese Pull Apart Dinner Rolls! These tasty rolls are filled with savory Philly beef and oozy provolone cheese, making them the perfect addition to any meal. And because they're pull-apart, they're easy to eat and share. So whether you're hosting a party or just looking for a delicious snack, these rolls are sure to hit the spot.
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Bits of Carey
Professional culinary consultant and food stylist. With a background in Food Science and Nutrition and having worked 17+ years in various facets within the food industry.
https://bitsofcarey.com/
Looking for a fun and cheesy twist on the classic dinner roll? Say hello to our Philly Cheese Pull Apart Dinner Rolls! These tasty rolls are filled with savory Philly beef and oozy provolone cheese, making them the perfect addition to any meal. And because they're pull-apart, they're easy to eat and share. So whether you're hosting a party or just looking for a delicious snack, these rolls are sure to hit the spot.
40MINS
Total Time
$5.44
Cost Per Serving
Ingredients
Servings
4
US / Metric
Boneless Ribeye Steak
1 lb
Boneless Ribeye Steak
Olive Oil
3 Tbsp
Olive Oil
Steak Seasoning
1/2 Tbsp
Steak Seasoning
Onion
1
Large Onion
Green Bell Pepper
1
Green Bell Pepper
Dinner Roll
12
Dinner Rolls
Smoky BBQ Sauce
1/2 cup
Smoky BBQ Sauce
Provolone Cheese
12 slices
Provolone Cheese
Coarse Sea Salt
to taste
Coarse Sea Salt
Freshly Ground Black Pepper
to taste
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
1083
Fat
55.2 g
Protein
59.5 g
Carbs
88.1 g
Add to plan
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Philly Cheese Pull Apart Dinner Rolls
Save
author_avatar
Bits of Carey
Professional culinary consultant and food stylist. With a background in Food Science and Nutrition and having worked 17+ years in various facets within the food industry.
https://bitsofcarey.com/

Author's Notes

Yields 4-6 servings.

No judgment if you want to add some processed cheese sauce to this beauty! Philly cheese is a very personal thing, you do you.

Tip: To make it extra delicious, brush the tops of the buns with melted garlic butter before baking.

Make it a feast by serving it up with crispy fries and a simple cos lettuce salad.
Cooking InstructionsHide images
step 1
Preheat oven to 390 degrees F (195 degrees C).
step 2
Roughly chop the Onion (1) and Green Bell Pepper (1). Thinly slice the Boneless Ribeye Steak (1 lb) on the diagonal.
step 3
Heat 3/4 of the Olive Oil (3 Tbsp) in the pan until smoking hot. Start off by frying the beef until browned for 5-8 minutes. Season with Steak Seasoning (1/2 Tbsp). Do not overcook.
step 3 Heat 3/4 of the Olive Oil (3 Tbsp) in the pan until smoking hot. Start off by frying the beef until browned for 5-8 minutes. Season with Steak Seasoning (1/2 Tbsp). Do not overcook.
step 4
Move to one side and fry the onions and peppers until caramelized. Season with Coarse Sea Salt (to taste) and Freshly Ground Black Pepper (to taste).
step 4 Move to one side and fry the onions and peppers until caramelized. Season with Coarse Sea Salt (to taste) and Freshly Ground Black Pepper (to taste).
step 5
Mix beef, peppers and onions together. Season once more to taste.
step 5 Mix beef, peppers and onions together. Season once more to taste.
step 6
Slice the Dinner Rolls (12) open to create one base and top. Heat some more oil in the hot pan. Lightly toast the insides of both pieces. Place onto a baking tray.
step 6 Slice the Dinner Rolls (12) open to create one base and top. Heat some more oil in the hot pan. Lightly toast the insides of both pieces. Place onto a baking tray.
step 7
Spread toasted base with Smoky BBQ Sauce (1/2 cup). Feel free to spread sauce on the inside of the top piece too. Top generously with Philly beef mixture.
step 7 Spread toasted base with Smoky BBQ Sauce (1/2 cup). Feel free to spread sauce on the inside of the top piece too. Top generously with Philly beef mixture.
step 8
Arrange Provolone Cheese (12 slices) on top of the beef.
step 8 Arrange Provolone Cheese (12 slices) on top of the beef.
step 9
Cover with top piece of bread and bake for 5–8 minutes or until cheese is melted and oozing and the bread is crispy on the outside.
step 9 Cover with top piece of bread and bake for 5–8 minutes or until cheese is melted and oozing and the bread is crispy on the outside.
step 10
Serve immediately with extra BBQ sauce and optional processed cheese sauce.
step 10 Serve immediately with extra BBQ sauce and optional processed cheese sauce.
Tags
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American
Beef
Lunch
Bread
Shellfish-Free
Dinner
Game Day
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