Name: Make Ahead Breakfast Burritos
Total time: PT1800.0S
Yield: 6
Ingredients: 9 Large Egg; 1/4 cup Whole Milk; 1/2 teaspoon Kosher Salt; 1/4 teaspoon Ground Black Pepper; 1 tablespoon Unsalted Butter; 1/4 cup Shredded Cheddar Cheese; 9 slice Cooked Bacon; 6 Flour Tortilla; 1 cup Salsa

Make Ahead Breakfast Burritos

Recipe

This is a hearty freezer-friendly breakfast you must try! Made with either bacon, ham, or sausage; these easy breakfast burritos are perfect for meal prep or a quick and tasty breakfast on the go. If you're short on time in the morning, simply grab one of these burritos from the freezer, microwave for a few minutes, and enjoy a piping hot breakfast that will satisfy your hunger until lunchtime. Plus, they're easy to customize with your favorite fillings and toppings.

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Saporito Kitchen

Hi, I'm Amanda and my goal is to provide you with tasty, seasonal recipes that are handcrafted and designed to inspire.

http://www.saporitokitchen.com/

30MINS

Total Time

$4.36

Cost Per Serving

Ingredients

Servings

us / metric

Farmhouse Eggs® Large Brown Eggs (sponsored)

4 Tbsp

Whole Milk

as needed

Kosher Salt

as needed

Ground Black Pepper

1 Tbsp

Unsalted Butter

4 Tbsp

Shredded Cheddar Cheese

9 slices

Cooked Bacon, chopped

or 1/2 cup Diced Ham or Breakfast Sausage

Flour Tortillas

1 cup

Salsa

Nutrition Per Serving

VIEW ALL

Calories

411

Fat

23.7 g

Protein

22.6 g

Carbs

26.3 g

Author's Notes

Burritos should be cooled completely before storing them for use later.

To Store in the Fridge - Wrap cooled burritos tightly in plastic wrap and store in the refrigerator for 3-5 days. Unwrap burritos and reheat them in the microwave for 30-60 seconds.
To Store in the Freezer - Wrap cooled burritos tightly in plastic wrap and then in a layer of foil and store in the freezer for 2-3 months. Unwrap burritos and reheat them in the microwave for 1-2 minutes.