![author_avatar](https://www.sidechef.com/profile/1e22d93b-fd65-45db-8275-abab95c36e82.jpg?d=96x96)
Throwdown Kitchen
Hi, I’m John Mooney, and I am a food writer and video blogger. I started the Throwdown Kitchen blog to write about the amazing foods that people make. My wife Jeannette and I live in Maryland, and our passion is discovering amazing restaurants, roadside stands and the people who make it happen.
http://throwdownkitchen.com/
These easy-to-make Smothered Pork Chops cook up quickly and are smothered with lemon butter pan sauce. Served with a squeeze of fresh lemon to brighten the whole dish.
30MINS
Total Time
$3.85
Cost Per Serving
Ingredients
Servings
4
us / metric
![Boneless Pork Chops](https://www.sidechef.com/ingredient/9f11dc39-69dd-4492-abc4-6e47c763507d.jpeg?d=96x96)
2 lb
Boneless Pork Chops
Center Cut
![Chicken Broth](https://www.sidechef.com/ingredient/793fc407-b5db-479e-af6a-0034e6a90e75.jpeg?d=96x96)
1 cup
Chicken Broth
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
2 tsp
Garlic Powder, divided
![Mixed Baby Potatoes](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4 1/2 cups
Mixed Baby Potatoes
![Iceberg Garden Salad](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4 3/4 cups
Iceberg Garden Salad
Nutrition Per Serving
VIEW ALL
Calories
689
Fat
33.6 g
Protein
55.9 g
Carbs
41.6 g