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RECIPE
7 INGREDIENTS 5 STEPS 50min

Easy Cheesy Ham and Hashbrown Casserole

This cheese-packed ham and hashbrown casserole is overflowing with flavors and is the perfect comfort food for a cold winter morning. The creamy potato base is topped with salty ham and ooey-gooey cheese, making it an irresistible temptation for even the most discerning palate. Plus, it's so easy to make that you'll be able to enjoy it any day of the week - not just weekends! And you can quickly reheat the leftovers to enjoy the next day.
Easy Cheesy Ham and Hashbrown Casserole Recipe | SideChef
This cheese-packed ham and hashbrown casserole is overflowing with flavors and is the perfect comfort food for a cold winter morning. The creamy potato base is topped with salty ham and ooey-gooey cheese, making it an irresistible temptation for even the most discerning palate. Plus, it's so easy to make that you'll be able to enjoy it any day of the week - not just weekends! And you can quickly reheat the leftovers to enjoy the next day.
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
http://www.sidechef.com
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SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
http://www.sidechef.com
50min
Total Time
$0.85
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 pckg
(16 oz)
Frozen Shredded Hash Browns , thawed
1 cup
Diced Ham
1 can
(10.5 oz)
Condensed Cream of Mushroom Soup
1 tub
(8 oz)
1 1/2 cups
1 Tbsp
Sliced Scallions
(optional)
as needed
Nonstick Cooking Spray
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
270
FAT
17.6 g
PROTEIN
10.6 g
CARBS
16.9 g

Cooking Instructions

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Step 1
Preheat the oven to 375 degrees F (190 degrees C). Spray a 2.5-quart casserole dish with Nonstick Cooking Spray (as needed) , and set aside.
Step 2
In a large bowl, mix together Frozen Shredded Hash Browns (1 pckg) , Ham (1 cup) , Condensed Cream of Mushroom Soup (1 can) , Sour Cream (1 tub) , and Shredded Cheddar Cheese (1 cup) . Incorporate well, so everything is evenly mixed.
Step 3
Pour the mixture into the prepared casserole dish. Using a spatula spread the top evenly so that it cooks at the same time. Top the casserole with the leftover Shredded Cheddar Cheese (1/2 cup) .
Step 4
Bake the casserole, uncovered, for 35-45 minutes or until the inside of the mixture is hot and the cheese has browned and melted.
Step 5
Serve immediately while hot with Scallions (1 Tbsp) on top.
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Nutrition Per Serving
Calories
270
% Daily Value*
Fat
17.6 g
23%
Saturated Fat
9.5 g
48%
Trans Fat
0.0 g
--
Cholesterol
53.3 mg
18%
Carbohydrates
16.9 g
6%
Fiber
2.0 g
7%
Sugars
2.9 g
--
Protein
10.6 g
21%
Sodium
680.2 mg
30%
Vitamin D
0.3 µg
2%
Calcium
195.5 mg
15%
Iron
0.5 mg
3%
Potassium
321.4 mg
7%
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