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SideChef
Recipes
Comfort Food
Chocolate Churro Muffins

5 INGREDIENTS • 11 STEPS • 55MINS

Chocolate Churro Muffins

Recipe
If you like chocolate, you’ll love these baked chocolate churro muffins. They’re soft on the inside and crispy on the outside with a sugary cinnamon coating. Simply the best sweet treat!
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If you like chocolate, you’ll love these baked chocolate churro muffins. They’re soft on the inside and crispy on the outside with a sugary cinnamon coating. Simply the best sweet treat!
author_avatar
Belqui's Twist
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com

55MINS

Total Time

$1.09

Cost Per Serving

Ingredients

Servings
6
us / metric
Puff Pastry
2 sheets
Puff Pastry
Butter
1/2 cup
Melted Butter
plus extra for greasing muffin tins
Chocolate Syrup
1/2 cup
Chocolate Syrup
Brown Sugar
1 cup
Brown Sugar
Ground Cinnamon
1 Tbsp

Sponsored

Simply Organic Cinnamon, Ground

Nutrition Per Serving

VIEW ALL
Calories
822
Fat
49.6 g
Protein
7.3 g
Carbs
90.3 g
Love This Recipe?
Add to plan
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Chocolate Churro Muffins
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author_avatar
Belqui's Twist
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com

Cooking Instructions

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step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
With a rolling pin, flatten the Puff Pastry (2 sheets) as much as you can. Work with one sheet at a time.
step 2 With a rolling pin, flatten the Puff Pastry (2 sheets) as much as you can. Work with one sheet at a time.
step 3
Brush the Butter (1/2 cup) onto the puff pastry sheets.
step 3 Brush the Butter (1/2 cup) onto the puff pastry sheets.
step 4
Next, brush a layer of Chocolate Syrup (1/2 cup) over the butter.
step 4 Next, brush a layer of Chocolate Syrup (1/2 cup) over the butter.
step 5
Cut each puff pastry sheet into two pieces lengthwise. Then cut each half in half.
step 6
Roll each piece to create a tightrope form. Take each rope and roll it into a wheel.
step 6 Roll each piece to create a tightrope form. Take each rope and roll it into a wheel.
step 7
Use some of the melted butter to brush each hole in a muffin tin.
step 7 Use some of the melted butter to brush each hole in a muffin tin.
step 8
Place each wheel in the muffin tin.
step 8 Place each wheel in the muffin tin.
step 9
Bake for 50 minutes or until the muffin is golden and baked through.
step 9 Bake for 50 minutes or until the muffin is golden and baked through.
step 10
While they bake, place Brown Sugar (1 cup) and Simply Organic Cinnamon, Ground (1 Tbsp) in a bowl and mix well.
step 10 While they bake, place Brown Sugar (1 cup) and Simply Organic Cinnamon, Ground (1 Tbsp) in a bowl and mix well.
step 11
Once the popovers are done and still warm, quickly cover them in the sugar and cinnamon mixture. That's it, serve and enjoy!
step 11 Once the popovers are done and still warm, quickly cover them in the sugar and cinnamon mixture. That's it, serve and enjoy!

Tags

Comfort Food
Date Night
Snack
Cinco de Mayo
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
Mexican
Spanish
Valentine's Day
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