![author_avatar](https://www.sidechef.com/profile/5816b38d5267dd1c4caadcf3.jpeg?d=96x96)
Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
This recipe is easy, delicious and healthy and can be enjoyed hot or cold and made with ingredients found at home.
15MINS
Total Time
$2.14
Cost Per Serving
Ingredients
Servings
2
us / metric
![Pasta](https://www.sidechef.com/ingredient/57f0bd05-23b1-44d2-8364-37e719476b31.jpeg?d=96x96)
5.5 oz
Pasta
![Basil Pesto](https://www.sidechef.com/ingredient/b4b665c8-be50-4d21-a1d6-0eac65b8761e.jpeg?d=96x96)
1/3 cup
Basil Pesto
Nutrition Per Serving
VIEW ALL
Calories
633
Fat
25.1 g
Protein
36.8 g
Carbs
63.6 g