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RECIPE
8 INGREDIENTS 3 STEPS 15min

Chicken Pasta Salad with Pesto

5.0
1 Ratings
This recipe is easy, delicious and healthy and can be enjoyed hot or cold and made with ingredients found at home.
Chicken Pasta Salad with Pesto Recipe | SideChef
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This recipe is easy, delicious and healthy and can be enjoyed hot or cold and made with ingredients found at home.
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.miterrunofood.com
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Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.miterrunofood.com
15min
Total Time
$2.14
Cost Per Serving

Ingredients

Servings
2
US / METRIC
5.5 oz
Pasta
1/3 cup
Basil Pesto
to taste
to taste
to taste

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Nutrition Per Serving

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CALORIES
633
FAT
25.1 g
PROTEIN
36.8 g
CARBS
63.6 g

Cooking Instructions

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Step 1
Boil the Pasta (5.5 oz) according to package directions. Drain and wash with water.
Step 2
Place pasta in a bowl and add Boneless, Skinless Chicken Breast (1) , Basil Pesto (1/3 cup) , Grated Parmesan Cheese (1/2 cup) , Olive Oil (to taste) , Capers (to taste) , and season with Salt (to taste) and Ground Black Pepper (to taste) .
Step 3
Mix well to incorporate all the ingredients. Serve and enjoy!

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5.0
1 Ratings
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Nutrition Per Serving
Calories
633
% Daily Value*
Fat
25.1 g
32%
Saturated Fat
6.5 g
32%
Trans Fat
0.2 g
--
Cholesterol
74.8 mg
25%
Carbohydrates
63.6 g
23%
Fiber
3.3 g
12%
Sugars
2.0 g
--
Protein
36.8 g
74%
Sodium
997.1 mg
43%
Vitamin D
0.1 µg
0%
Calcium
312.5 mg
24%
Iron
3.7 mg
21%
Potassium
212.2 mg
5%
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