Quick, easy, and delicious - this chocolate mug cake is the perfect treat when you're craving something sweet. Made with just three ingredients, it's a simple recipe that comes together in just a few minutes. And because it's made in a mug, there's no need for any messy cleanup. Just mix, microwave, and enjoy!
Total Time
5min
2.5
2 Ratings
Author: SideChef Everyday
Servings:
2
Ingredients
•
2
Eggland's Best Classic Eggs
•
2
Tbsp
Unsweetened Cocoa Powder
•
2
Tbsp
Powdered Confectioners Sugar
•
to taste
Vanilla Ice Cream
(optional)
Cooking Instructions
1.
Combine Eggland's Best Classic Eggs (2), Unsweetened Cocoa Powder (2 Tbsp), and Powdered Confectioners Sugar (2 Tbsp) in a large mug until well incorporated. This will rise up and then settle back down. Microwave for 50-60 seconds on high. Do not over cook.
2.
Serve warm with Vanilla Ice Cream (to taste).
Nutrition Per Serving
CALORIES
110
FAT
5.4 g
PROTEIN
7.3 g
CARBS
10.5 g
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